Noodles with Carrots and Grated Cheese

 

Ganito ang gawin ninyo sa Noodles! Kahit anung klase Na Noodles or Macaroni Noodles

Ingredients:

2 tablespoon olive oil

4 cloves garlic sliced

200 grams Ham (schinken sliced)

2 pcs. Onions – sliced

4 pcs. Carrots, sliced

1 ½ glass broth of the noodles (Fusilli)

2 teaspoon seasoning

1 tablespoon Worcestershire sauce (LEA & PERRINS)

½ cup or 100 grams whipped cream (Schlagsahne)

1 pc. Red chilli – sliced

1 – 2 tablespoon Mondamin or dispersed cornstarch.

250 grams Fusilli (Noodles) - cooked

100 grams grated cheese (Emmentaler)

Salt and pepper

 

1.      Heat olive oil in a pan. Brown garlic. Add the sliced ham and Onions. Stir, add carrots, pour in the broth of the noodles 1 ½ glass and add the seasoning.  Simmer 2 - 3 minutes.  Season with Worcestershire sauce.

2.      Pour in whipping cream. Stir for a while. Cover and allow to cook for 2 minutes.

3.      Add red chilli pepper, mix. Cover for 1 minute. Thicken with dispersed cornstarch or mondamin, mix.

4.      Add Fusilli (Noodles). Mix

5.      Sprinkle generously with grated cheese. Cover and continue cooking for 3 minutes without stirring 3 – 4 minutes or until all the broth is absorbed).

6.      Sprinkle salt and pepper. Cover for a while. Garnish with spring onions

7.      Garnish with spring onions.

8.      Finish cooking. Serve hot 

 

Cooking Noodles:

Add 3 cups boiling water cover pan and cook until noodles are tender. Season with salt and pepper.  Cook 10 – 12 minutes. Strain. 

Set broth aside for sauce